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Crabmeat

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A variety of recipes using crabmeat, both fresh and canned. Crab Recipes include appetizers, dips, casseroles, salads, and more.

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crab·meat   (kr b m t) n. The edible flesh of a crab. Thesaurus Legend: Synonyms Related Words Antonyms. Noun: 1. crabmeat - the edible flesh of any of various crabs

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Distributors of Maryland-style seafood and owners of Phillips Seafood Restaurants.

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Hand-picked fresh Chesapeake Bay blue crab meat with a delicate sweet flavor and hearty texture.

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crab meat by W.Harvey & Sons, suppliers of fresh crab meat, shellfish merchants, scallops and lobster from Cornwall

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Including shrimp and scallops along with crabmeat gives the cakes a particularly robust flavor accented with a little hot chile. Hot Crab Dip: Dips

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Kelly Crabmeat is a wild caught delicacy processed under HACCP guidelines to ensure the natural sweetness, taste, mouth-watering texture and nutrition can be preserved at its best.

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Easy and wonderful crab canapes made on English muffins. They can be made and frozen ahead of time. Cooked pork sausage may be substituted for crabmeat.

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The Crab Place offers guaranteed fresh delivery of cooked crab meat as well as preparation suggestions and recipes for premium Maryland crab meat.

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